Welcome to Chilipepper House
Holiday Hours:
December 26th/27th/28th/29th
11:30am-10:30 pm
Friday December 30th
11:30am-11pm
Saturday December 31st
1pm-11pm
Sunday January 1st
2pm-10:30pm
Chilipepper House is one of the oldest restaurants in Vancouver. Serving for over 13 years, Chilipper House is known for Hakka Chinese Indian Cuisine. Original Chef Peter in the house introduces you to authentic Hakka Chinese Indian infused with unique blend of spices. Chilipepper House offers full Hakka dinning experience with friendly staff and outgoing staff, high quality food, excellent service and clean environment. We thrive for excellent dinning experience by offering great mouth-watering food like Crispy Beef, Haaji Chicken, Chili Fish, Fried rice and variety of Manchurian dishes which will enhance your taste buds.
- We are open 7 Days are week.
- Dining, Take-out, and catering
- We do not serve pork at our facility.
- We offer upto 10% off on select items
RESERVATIONS
To reserve your table, call us at 1.604.431.8633
Hours of Operation
| Monday | 11:30 am – 10:30 pm |
| Tuesday | 11:30 am – 10:30 pm |
| Wednesday | 11:30 am – 10:30 pm |
| Thursday | 11:30 am – 10:30 pm |
| Friday | 11:30 am – 11:00 pm |
| Saturday | 4:00 pm – 11:00 pm |
| Sunday | 4:00 pm – 10:30 pm |
Upto 10% Off on Select Items
Over 200 Food items to choose from
Open for lunch
Reviews
See what our customer has to say about us
The large size is for 10 people, medium is for 4, noodles are greasy, there is no manchurian balls in manchurian noodles, you have to ask for honey in fried banana vanilla ice cream. Less number if parking stalls. Could do better in cleanliness.
Himanshu ChopraYelp
We came here with two friends who advised us that this was the closest restaurant they found similar to South Indian cooking. We ordered the Vegetable Dumplings, Chicken Dumplings, General Tsao Chicken, Kung Pao Lamb, Manchurian Vegetable Ball, Hakka Vegetarian Chow Mein, Manchurian Chicken Fried Rice and Kulfi Ice Cream.
It was a great meal to try different things and share. Everything was pretty brown in color, and standouts to me were the Manchurian Vegetable Balls, General Tsao Chicken and Chow Mein. Honestly, everything was so good and the flavors blended together, it was salty perfection.
The service was great and you can understand why this place is always so busy.
Donna D.10/14/2022
Trip Advisor
NickBaba17August 24, 2018